The reason I posted on Tuesday instead of Monday this week was because I mistakenly fell asleep at like 8 on Sunday night. It’s been a long couple days! So now we are crushing through this week with lots of Thanksgivingy recipes, and them I’m totally taking next week off. This is a tasty little fried rice you can make with your thanksgiving leftovers, and it’s topped with a magical sriracha gravy! Check out the recipe for Turkey Fried Rice with Sriracha Gravy on Tablespoon.
via The Food in my Beard http://ift.tt/187PX3k